![]() All 4 are gluten-free, and you can choose 2: yogurt and mint, charred chutney, za’atar yogurt aioli and pesto. They are all good, but tend to be on the acidic side – if choosing more than one, make sure you cut the tang by pairing with one of the yogurt-based sauces. All are gluten-free with the exception of the lavash crisp. Veggies by the plenty, all locally sourced and organic when possible. *The meatballs are not labeled gluten-free as they were unsure whether or not they were going to use breadcrumbs during the product testing stage, but as they decided not to, they should be good to go – double check with the employees! They also have white bean falafel, but, as you could expect, not gluten-free. All of them are cooked in a rich, aromatic and tasteful blend of herbs and spices that pair well with the sauces. ALL gluten-free, whee!* Options include grilled all-beef meatballs, chicken, steak, and lamb. If you want a good balance, go for some heat, some cool, and some creaminess by pairing one of the chutneys with the cucumber yogurt sauce and either hummus or eggplant. You can choose 3: jalapeño chutney, hummus, eggplant (think babaghanoush), yogurt + cucumber and apple chutney. 5 of their 6 flavor packed spreads are gluten-free (the potato spread is off limits). Can’t decide? Get both! You can do a half-and-half bowl. The greens are seasonal, and the rice is aromatic, well-seasoned, and cooked perfectly. Greens or grains? You have the choice of a salad bowl or rice bowl, which can either be brown basmati or white basmati rice. The gluten-free options, indicated by a triangle, are PLENTY. There isn’t a gluten-free menu, but the menu is coded with symbols to indicate various allergens. Unlike many other places where you can’t see what’s going on until you get to the front, SKWR has large and easy to read menu boards overhead so that you have plenty of time to create your bowl in your mind while waiting. The menu works similar to all of the other meals-in-a-bowl these days: pick your base, toppings, sauces, protein, and FEED. The décor is eye catching – various hues of blue stand out in the dark, industrial-style venue. SKWR is no exception, recently making its debut in McPherson Square as the district’s first fast-casual kabob joint… It’s an exciting time, as local restaurants trade over-processed accompaniments for fresh, whole foods. CNF Catering looks forward to catering your next business meeting, reception, and corporate event at the office, or your next dinner party, birthday celebration or private event at your home.I’m proud to be from an area where there’s so many fast and easy lunch options for celiacs and the gluten sensitive. ![]() Your event will be flawlessly executed, weather it is fully staffed or drop-off only. The options are versatile and represent flavorful cuisine from all around the world. All of our menus are flexible, and can be customized to meet your needs. Our experienced team is dedicated to serving the needs of our clients, offering personalized attention to every detail. CNF Catering takes pride in offering only the best and freshest locally sourced ingredients when possible. We have established an excellent reputation for our high quality food and amazing service. We are a locally owned and operated company that is located in the heart of the downtown Golden Triangle Business District. Established in 1986, CNF Catering has offered full service catering to the area’s top Fortune 500 companies, Law Firms, Non-Profits, Associations and Social Clients in the Washington D.C. Metro area. ![]()
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